Caprese Salad
No oven required. Fresh from the market, add decadence with fresh mozzarella. Add wine, good friends, conversation and voilà!
Servings Prep Time
6-8servings 10minutes
Passive Time
20minutes
Servings Prep Time
6-8servings 10minutes
Passive Time
20minutes
Ingredients
Instructions
  1. Slice and tomatoes in a variety of sizes as it will be enjoyed with a knife a fork. However, if you want them all uniform, slice them as you prefer. Presentation with a variety of sizes adds a rustic touch and reveals the variety of different tomatoes included.
  2. Add the pieces of ripped mozzarella. I used burrata which makes the dish appear more creamy and less uniform and neat, but buffalo or regular fresh mozzarella will change keep the neat presentation.
  3. Place tomatoes and mozzarella mixture into the platter you wish to you to serve. Drizzle with olive oil and sprinkle with salt and pepper.
  4. Let the dish sit for 20 minutes to allow the flavors to meld.
  5. Sprinkle fresh basil on top, serve with crusty torn pieces of bread and dive in!