As someone who loves to sit, nibble, sip and chat prior to meals, or perhaps in lieu of a meal, a simple appetizer that is as easy to make as it is delicious ranks high on my list of recipes. It just so happened that I was invited to a last minute evening summer gathering this past weekend, and I knew exactly what I wanted to bring – Tangy Cucumber Bites.
In less than 1o minutes the entire recipe is done, if you exclude the 30 minutes to marinade the cups (which I have done in a pinch, and they are still delicious). You can’t beat that when the last thing you want to do during the scorching heat is tinker in the kitchen.
Paired with a glass of chilled rosé or white wine, these bites are flavorful and offer a delicious option to a basic veggie tray.